The meaning of the word “Ambot Tik” in konkani is “Sour & Spicy”. This is one of the favourite ways of cooking Fish in Goa. With Karmas Ambot tik Masala Paste you can now serve your loved ones to a lip smacking and delicious Ambot tik of shark, squid, pomfret or shellfish in just a few easy steps mentioned on the pack.
Spice Blend
It Contains
- Red Chillies
- Cumin
- Tamarind
- Ginger
- Garlic
- Turmeric
- Salt





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